SCALA Uganda

Uganda experiences the effects of climate change in the form of increased temperatures, frequent disease outbreaks and insect infestations, disrupted rainfall patterns, and frequent floods and droughts. While Uganda has progressively undergone social and economic growth and transformation, consequently reducing its poverty rate by 23 percent over the last two decades, sustained gains will require continued investments in agriculture, and the inclusive participation in the economic growth of women as well the population reported poor in 2019. With 81 percent of the population engaged in rain-fed subsistence farming for food and cash income, the country’s reliance on rain-fed agriculture remains a risk to economic growth, income of farmers, as well as export earnings. Agriculture contributes up to 40 percent of Uganda’s total GDP and over 90 percent of the country’s foreign exchange earnings. The agriculture sector contributes to 27 percent of emissions, followed by the land-use and forestry sector with approximately 60 percent of emissions.